FAQs
- What is your typical process for working with a new customer?
I like to talk and get to know my new customers. I want every customer to feel welcomed and loved by my products. I want every order/customer to feel special.
- What education and/or training do you have that relates to your work?
I am a self-taught baker. I plan on going to culinary school in the future.
- How did you get started doing this type of work?
I started baking when I was in middle school with my mother. I stopped baking when I stared high school. I later picked it up again during covid-19, I then eventually turned my hobby into a business.