E
E
Edwina Warzoha
contact for price
Scheduling
Budget per person
Sorry this pro can’t do your job, but we know other pros who can.
Introduction: Been in the business for 40 years. Take pride in my cooking and only do
the best no short cuts. You get real homemade food
I can stay home and I enjoy the feed back when people say it
was good and continue to come back
Payment methods
Ask this pro about their preferred payment method.
Specialties
Cuisine(s)
, , , , , , , , , ,
Event type
, , , , , , , , , ,