

Tailor Maid Bartenders
Responds in about 3 hours
Wear masks during the job
Wear gloves during the job
Disinfect surfaces touched during the job
46 photos
Birthday party
Bartending
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Customers rated this pro highly for professionalism, work quality, and responsiveness.
19 reviews
Read reviews that mention:
Hired on Thumbtack
Hired on Thumbtack
Details: 26 - 50 guests • Special occasion • Low key / casual • Private residence • Non-alcoholic beverages • Liquor / mixed drinks • Wine • Beer • Bartender will need to bring the bar • Tip jars allowed • Coolers • Setup / cleanup
Hired on Thumbtack
Hired on Thumbtack
Details: 26 - 50 guests • Wedding reception • Low key / casual • Public venue • Wine • Liquor / mixed drinks • Beer • Non-alcoholic beverages • Bartender will need to bring the bar • Tip jars allowed • Setup / cleanup • Disposable cups • Coolers • Ice
Hired on Thumbtack
Hired on Thumbtack
Details: 26 - 50 guests • Holiday party • Low key / casual • Private residence • Beer • Liquor / mixed drinks • Wine • Non-alcoholic beverages • Bartender will need to bring the bar • Tip jars not allowed • Setup / cleanup
Hired on Thumbtack
Hired on Thumbtack
Details: 76 - 100 guests • Wedding reception • Formal / elegant • Private residence • Beer • Liquor / mixed drinks • Wine • Non-alcoholic beverages • Venue will already have a bar • Tip jars allowed • Setup / cleanup • Ice • Coolers
Hired on Thumbtack
Hired on Thumbtack
Details: 76 - 100 guests • Wedding reception • Formal / elegant • Public venue • Beer • Liquor / mixed drinks • Wine • Bartender will need to bring the bar • Tip jars allowed • Ice • Disposable cups • Setup / cleanup
Cristina Colon
FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
My pricing is negotiable and I offer a backdrop for pictures at an additional fee.
- What is your typical process for working with a new customer?
The first step would involve a phone call where the details of the event are discussed. The final pre-event meeting involves drink tasting and detail calibrations, ensuring all is ready for their big day!
- What education and/or training do you have that relates to your work?
I have over 6 years of high volume bartending with 250 drink recipes under my belt. I am a Licensed Bartender with Serve Safe Certification. I have continued my education by attending Expos, Seminars, Classes, and more.