FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
All pricing comes with set up and breakdown. Tip jars must be allowed.
- What is your typical process for working with a new customer?
My typical process of working with a client is I like to know how many people will be attending the event what liquors are we going to be pouring? Will I be making any signature drinks? Then I proceed to set up my bar my service is always impeccable, and with a smile I really enjoy what I do and it shows in my work.
- What education and/or training do you have that relates to your work?
Atlanta school of bartending two years experience