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Specialty
It’s free with no obligation to hire
Past Projects
Classy 80th Birthday
Approx. $400
Wedding cake
Approx. $550
Photos and Videos
62 photos
Reviews
Nina-Laure S.
Pastry Chef and Cake Making Services
The cake I ordered was beautiful and it tasted divine. Everybody at the party was raving about it. I will definitely keep her in mind for my next pastry needs.
Jun 30, 2019VerifiedWesley L.
Pastry Chef and Cake Making Services
Cake was the best I had. She delivered everything as promise plus more. I was ex termly satisfied with her quality, detail, and taste of the cake she made for my daughter. I would definitely use her Epiphany Sweet Treats again.
Oct 22, 2019VerifiedNkenji J.
Pastry Chef and Cake Making Services
She did an amazing job on my daughters baby shark cookies. Everyone at the party was talking about the cookies. Now only did they look great, they tasted amazing! Very soft and moist! I will definitely use her again at my next event.
May 12, 2019VerifiedMaria H.
Pastry Chef and Cake Making Services
I am very pleased with my choice to have the cake done with Epiphany! The cake was delicious and the design was beautiful. She fulfilled my request for a great cake experience for my daughter's birthday. Thank you for your time and efforts to get this done at short notice. We will be in touch as my other child says she wants you to do her cake, s well.
Jun 20, 2019VerifiedChenard B.
Wedding Cakes
Our wedding caking was beautiful exactly what we wanted. Delivered on time and the taste was amazing!!!! Definitely will be using again
Jul 8, 2019Verified
FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?I believe my prices are very reasonable for the quality and freshness of my products. I do negotiate prices but I will try to work with you on your budget.
- What is your typical process for working with a new customer?I'm very into details so I ask alot of questions to make sure I provide you with your desired vision.
- What education and/or training do you have that relates to your work?I have over 20yrs of baking training from my aunt and books. I've completed Wilton decorating courses 1,2 and 3. Some classes on Craftsy.com.