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Introduction: I specialize in healthy alternative cuisine.Plus I have a cooking style that borderlines experimental. Think " Chopped" Trying out new ideas with clients and having love it.

Overview

Hired 2 times

1 employee

10 years in business

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Featured Projects

5 photos

Specialties

Event type

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Reviews

Great 4.7

6 reviews

5

83%

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3

17%

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Katrina G.

Jul 18, 2014

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Hired on Thumbtack

Wedding and Event Catering

Jason B.

Mar 17, 2014

We hired Mark after interviewing several chefs and trying their cooking. Mark is able to combine flavors in a way most average people cannot - his made-from-scratch sauces and flavor combinations are awesome. He cooks primarily paleo and organic for us, and it has been great eating his food!

Tristin T.

Mar 18, 2014

Mark is a talented, professional, and respectful chef. His positive and easy-going attitude makes him a pleasure to work with. I recommend Mark to anyone who is looking for an in-home or special event chef. His meals always taste fresh, wholesome, and interesting. Mark can also adapt almost any recipe depending on dietary needs.

Fred B.

Mar 27, 2014

I have been privileged to partake of several meals that mark prepared and every one was excellent. His take on chicken/mango pizza with an almond flour crust was outstanding, and his salad with beets (which I normally do not like) was excellent. Bon appetit!

Nadine T.

Mar 29, 2014

Food is an integral part of any gathering and the right food can make an entertaining event that much better and more memorable. Mark intertwines layers of complex flavors with fresh, quality ingredients to form new and inspiring dishes. There is nothing ho-hum about his creations. Each dish is a unique blend of modern innovations and global cuisine. Mark possesses all the needed skills of an experienced chef; presentation, technique and creativity giving vivid flavors and clever details to dishes that are nuanced and urbane. Everything is just scrumptious. Bon Appeti!

FAQs

How did you get started doing this type of work?
Divine inspired.
What types of customers have you worked with?
I do the shopping. prepare the meal, serve and clean. At your house, anytime, at your service.
What advice would you give a customer looking to hire a provider in your area of work?
Find someone with a great attitude.

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