Introduction: Well-trained chef, looking to make a mark for himself in Chicago's southwest suburbs. I have trained in numerous hotels and restaurants, and have 2 degrees as well.
I love world cuisine, and enjoy cooking for from all over the world, as well as contemporary American cuisine. I am professional, and friendly, and strive to bring you the best services I can. I am available for many types of gatherings or functions, or even a simple romantic dinner evening too. Prices vary per occasion, but I charge low prices usually under the average catering prices.
I have a questionnaire you can fill out to tell me more about what types of services you are looking for. Until then, take care, thank you. Chef Dan.