Jax Island Bbq Joint
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Introduction: I am a personal chef that has been in the restaurant industry for almost 22yrs. I was a Culinary supervisor at Churchill Downs for 7 Kentucky Derby's. Also have worked at some of the best restaurants in Louisville.
I love watching guest eat something I have created. That look on their face when the flavors explode on the palate. Teaching my craft I think is the best part. Weather I am teaching a new line cook or giving a class showing folks the fun way to cook is the ultimate reward.
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2 employees
9 years in business
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