XO Grand Catering

Introduction: I am the head chef at Trust Night Club in downtown Detroit. While I service the club late at night, I also do catering on the side under the name XO Grand Catering. I have two degrees in culinary arts from the Culinary Institute of America in New York and came up in Las Vegas under such esteemed chefs as Joel Robuchon and Michael Mina as well as others. I was born into the catering business and worked under my parents and have been in food my whole life. I am well versed in all styles of service from buffet to fine dining coursed out meals. I can cook anything and everything and would be more than happy to work with your particular needs. I can bake, satisfy dietary restrictions and I am well versed in many cuisines as well. Just at Trust alone I have prepared food from all regions of the United States, Mexico, Brazil, Argentina, France, Italy, Spain, Eastern Europe, the Middle East, North Africa, India, China, Japan, South Korea, Thailand and Vietnam. I have a professional kitchen with a beautiful banquet area that can fit everything from small intimate gatherings to upwards of 600+ people. I can also do offsite events at your home, office, etc...Food is my passion and I want nothing more than to take you on a culinary adventure that you will remember for years to come.