Introduction: I started catering when I owned a coffee shop, where I had homemade pizzas, sub sandwiches, paninis, pasta, homemade soups, salads and all kinds of baked goods.
I would cater BBQ pulled pork, beef or chicken with homemade potato salad, baked beans, broccoli slaw or regular slaw and homemade brownies.
I also do baked pastas, lasagna and salads with bread. I also do appetizers.
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