FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
Price varies depending on event and amount of people.
- What is your typical process for working with a new customer?
Where is the event being held; will there be a bar; The date of the event; what time is the event; How many hours is the event; how many people will be attending; will there be children; what type of event is it; what type of drinks are you thinking of serving.
- What education and/or training do you have that relates to your work?
I have a Bartending License; Certified Mixologist; graduate from Barsmarts; Tips Certified