FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
Our intimate gathering package starts at $275 for up to 20 guests and three hours of bartending. It includes professional bar tools, napkins, straws, a personalized cocktail display menu, and bar setup and cleanup. Larger events are quoted according to guest count, service hours and staffing needs. Travel, a mobile bar and optional supplies are priced separately, with a complete quote provided before booking. Alcohol is purchased by the host, and we can prepare a detailed shopping list with recommended bottle sizes and quantities. Mixers, garnishes, ice and disposable cups can be provided as optional add-ons.
- What is your typical process for working with a new customer?
We start by learning about your event date, location, guest count and the kind of atmosphere you want to create. We’ll talk through your favorite drinks, your event theme, your bar setup and any special touches you’d like us to bring, then create a clear, personalized quote for your celebration. Once we’ve agreed on the details, a deposit secures your booking. From there, we’ll help finalize a cocktail menu that feels personal to you and prepare a shopping plan with recommended alcohol quantities. On the day of your event, we’ll set up the bar, serve your guests with care and clean up our station afterward so you can relax and enjoy the celebration.
- What education and/or training do you have that relates to your work?
graduated from the American School of Bartenders in 2008. Since then, I have built an extensive background in bartending and guest service through experience in restaurants, bars, clubs, country clubs, private events and a variety of professional venues. Working across these settings has refined my ability to prepare well-balanced cocktails, manage an organized and efficient bar station, adapt to different event environments and provide polished, attentive service. I bring this experience to Goldsip with a sophisticated approach to hospitality, paying close attention to both the quality and presentation of every drink while ensuring each guest feels welcomed and well cared for.