Cannifusion

Contact for price

Select a service

Zip code

Scheduling

Budget

Estimated guest count

Sorry this pro can’t do your job, but we know other pros who can. Check them out

Introduction

I am a Organic Chef with an Urban Garden which means I stay close to the ground with my menu from vegan to keto; it’s all about natural flavors coming together to please the palette.

Overview

Hired 5 times

Background checked

5 employees

8 years in business

Business hours

This pro hasn't listed their business hours.

Payment methods

This pro accepts payments via Apple Pay, Credit card, Google Pay, PayPal, and Square cash app.

Social media

Instagram

Specialties

Event type

, , , , , , ,

Additional services or supplies

, , , , ,

Reviews

Customers rated this pro highly for work quality, professionalism, and responsiveness.

Exceptional 5.0

10 reviews

5

100%

4

0%

3

0%

2

0%

1

0%

Roncey M.

Jan 9, 2021

The whole experience was a first for us, infused food and having a chef to personally prepare delivered food. It was my wife and I 9th yr Wedding Anniversary. We wanted to do something different and outside the box. Chef Mazoe truly exceeded our expectations. She personally came to our hotel room in Las Vegas. She sat the mood by deeming the lights and lite candles. She laid the food out with decorative silverware on a nice disposable white table cloth with yellow and orange rose petals. It was simply beautiful! The food was truly delicious and seasoned to the Tee! I especially felt in love with the crabcakes! One of the best I've ever had. The total experience was five star and well worth it.

Cannifusion's reply

It was my pleasure to be a part of such a beautiful occasion and such an awesome couple. Thank you for having me. It was my pleasure to serve you.

Tinya M.

Jan 5, 2021

I have enjoyed ever order I have received from cannifusion and,Every service. Great quality and great taste can’t beat that

Cannifusion's reply

Thank you. It’s about getting it right for the customer.

Jessica C.

Mar 18, 2021

I had the experience of some amazing garlic parmesan wings and some cocktail drinks and I must say they were phenomenal. Our Chef was very personable, respectful and quite honestly I don't want wings for many videos but her.

Jos D.

Mar 18, 2021

We had a cooking demo and meal prepared by Chef Zoe and it was incredible. We were served mimosas while the fresh ingredients were cut, seasoned, cooked, and served. The garlic parmesan wings were superb. Layers of flavor from the sauce to the bone.

Jennifer T.

Mar 18, 2021

We had an excellent coming demo and tasting provided by Cannifusion. Chef Zoe’s flavors and presentation was on point. Every time we are in Vegas we will make a point to make a reservation

Credentials

Background Check

Mazoe Anderson

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
My pricing is fair market value for current market.
What is your typical process for working with a new customer?
The process starts with an initial conversation to get precise numbers and sample menu possibilities. At this point, I quote cost. Then send invoice for partial payment and add you in the email and text messaging to send notifications about event.
What education and/or training do you have that relates to your work?
I am an Executive Chef (Holistic & Cannabis), Bartender , and Barista licensed in Nevada for foodservice and bartending.

Cannifusion

FAQs

Related cost information

Popular in Las Vegas

You might also like

In other nearby areas