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If you hire this pro, you’re covered by a money-back guarantee. Learn more
About
Hello! I'm Chef Daniel, an eclectic Colombian-American chef with professional training from Le Cordon Bleu in Pasadena. I've worked with top chefs at the Border Grill, Roy Choi, Gordon Ramsey and Michelin starred Summit House in Orange County. With this experience, I can prepare almost anything from my flavorful carne asada to vegan, vegetarian, and gluten-free dishes. I am also a catering liaison for Firefly, Tacos & Beer and Graze Kitchen (a Plant Powered vegan venture) along with my partner Chef Dennis Hicks of Exclusive Chefs as one of their catering chefs.
Cooking has always been a part of my life. I love preparing flavorful food and teaching others how to cook. I make sure my samples are easy to duplicate when I teach, and I enjoy helping others start and continue living a healthy lifestyle.
I make sure my clients are satisfied with the food and service (and pay a reasonable rate) so we're all happy.
Overview
Hired 203 times
Serves Las Vegas, NV
Background checked
20 employees
13 years in business
Business hours
Sun12:00 am - 11:59 pmMon12:00 am - 11:59 pm
Payment methods
This pro accepts payments via Apple Pay, Cash, Check, Credit card, Google Pay, PayPal, Samsung Pay, Square cash app, and Zelle.
Top Pros are among the highest-rated, most popular professionals on Thumbtack.
2025
2021
Services offered
Event type
Meal
Breakfast or brunch
Lunch
Cocktail hour or hors d'oeuvres
Dinner
Drinks and dessert
Dessert
Non-alcoholic drinks
Alcoholic drinks
Coffee or tea
Projects and media
Projects and media
Reviews
Customers rated this pro highly for professionalism, work quality, and responsiveness.
Very good 4.6
71 reviews
5
85%
4
7%
3
0%
2
1%
1
7%
Your trust means everything to us. Learn about our review guidelines.
Read reviews that mention:
Marc S.
May 30, 2026
•
Hired on Thumbtack
Chef Daniel crushed it with my clients.
Awesome food and communication throughout the experience.
My clients were foodies and had nothing but great things to say about the event.
DM me at 310.489.5591 for recommendations with note starting with Chef Daniel and I’ll yo the live recommendations.
Marc
Details: Dinner party • Dinner • Dessert • Alcoholic drinks • Non-alcoholic drinks • Coffee or tea • American - formal • Family style • Yes, full service • Home • Yes, full kitchen • Fewer than 20 guests • Plates, utensils and glasses • Paper napkins • Serving and warming equipment • Table décor • Premium (high end ingredients)
Wedding and Event Catering
Dominic A.
Jan 9, 2026
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Hired on Thumbtack
A little late getting to this but Chef and the team was amazing! My mother in law doesn’t like seafood, so they whipped up a special steak for her. They created a comfortable environment while my wife and her girlfriends recovered from their hangovers. The girls loved it and it brought them much needed rejuvenation after a long night of Vegas shenanigans. 10/10 would recommend and although we don’t live there anymore, would definitely consider again if doing an event back home.
Details: Birthday or anniversary party • Dinner • Dessert • Alcoholic drinks • American - casual • American - formal • Italian • American - Southern • Asian • Mediterranean or Middle Eastern • Plated meal • I'm flexible • Home • Yes, full kitchen • Fewer than 20 guests • I'm flexible
Wedding and Event Catering
Michael L.
Jun 10, 2026
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Hired on Thumbtack
What a wonderful experience working with this group. They handled coffee and pastries catering as well as a big private party at a Vegas suite. The whole experience was great from start to finish.
Details: 51 - 75 guests • Corporate event • Low key / casual • Private residence • Beer • Liquor / mixed drinks • Wine • Non-alcoholic beverages • Bartender will need to bring the bar • Tip jars allowed • Setup / cleanup • Food service • Disposable cups • Ice
Bartending
Daniel N.
Sep 26, 2025
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Hired on Thumbtack
I can't say enough good things about my experience with this vendor. The food was so delicious and plentiful, the chef was extremely personable and treated our "Queens Table" luncheon group like family. Will definitely be calling on him again
Details: 50 guests or fewer • Private party • Food Truck • I'm flexible • Outdoor venue • By guests
Food Truck or Cart Services
Ana G.
Jun 2, 2026
•
Hired on Thumbtack
Amazing brunch! The food was delicious, everything went great, and the guy who helped us was awesome. Great service and a wonderful experience!
Details: Bridal or baby shower • Breakfast or brunch • Dessert • Coffee or tea • American - casual • American - formal • Italian • French • Food stations • No, drop off only • Home • Yes, full kitchen • Fewer than 20 guests • Table décor • Standard (basic ingredients)
Wedding and Event Catering
Credentials
Background Check
Daniel Sogamoso
FAQs
What should the customer know about your pricing (e.g., discounts, fees)?
Price per head (this is standard for caterers). I give discounts with more people, and continuing owners get more food for less.
What is your typical process for working with a new customer?
Getting a feel for what they want people to remember, their affordability, wishes, go over menus and options as well as payments and deposits (and "how else I can be of service.")
What education and/or training do you have that relates to your work?
I partake in food festivals and graduated from Le Cordon Bleu in Pasadena after an intense 18 month program with food festival & restaurant staging as well as various kitchens like Border Grill, Roy Choi's "Pot" in Koreatown, "The Summit House" in Fullerton & alumni events.
