vexCulinary

contact for price

Select a service

Zip code

Scheduling

Budget per person

Guest count

Sorry this pro can’t do your job, but we know other pros who can.

Check them out

Introduction: I look to find a middle-ground between what I am passionate about and what the client wants. If I can successfully find a halfway point, I can fulfill the client's needs while staying true to my style. That combination brings something exciting and unexpected for both me and the client. Some of the best memories we have in life are at a dinner table. I love being able to contribute to creating those memories.

Overview

Hired 1 time

2 employees

12 years in business

Payment methods

Ask this pro about their preferred payment method.

Featured Projects

21 photos

Specialties

Event type

, , , , , , , , , ,

Cuisine(s)

, , , , , , , , , ,

Reviews

3.7

3 reviews

5

67%

4

0%

3

0%

2

0%

1

33%

Daniel P.

Oct 25, 2013

Meghan D.

Jul 11, 2013

·

Hired on Thumbtack

Personal Chef

Zion M.

Jan 18, 2013

Having a personal chef like V is a luxury you cant leave without. He is professional, talented, and flexible. He makes any event memorable with every bite.

FAQs

What types of customers have you worked with?
Weekly meal plans. dinner parties. buffets. cocktail parties. BBQ's. holiday meals. romantic dinners...etc
What advice would you give a customer looking to hire a provider in your area of work?
Always find the ones who are passionate about what they do. In my eyes, passion plus hard-work equals quality. I have both.

vexCulinary

FAQs

Related cost information

Popular in Miami

You might also like

In other nearby areas