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If you hire this pro, you’re covered by a money-back guarantee. Learn more
About
My name Robin and my husband, Mike, and I are a two-person bartending team based in Springfield, Ohio. We are both state-licensed to serve alcohol and personally work together at every event.
We bring our own professional bar tools, coolers, and muck tubs to keep your drinks cold and your bar area running smoothly. After 8 years in business, we’ve learned how to provide friendly, reliable service while keeping our rates fair and competitive.
If you see an automatic price listed next to your job, please check our actual bid and comments—it may be lower. We’re happy to answer questions and help you decide if we’re the right bartenders for your event.
Respectfully,
Mike and Robin Alltop
(Please note: we do not carry insurance.)
Overview
Hired 69 times
5 similar jobs done near you
Background checked
2 employees
8 years in business
Business hours
This pro hasn't listed their business hours.
Payment methods
This pro accepts payments via Cash.
Top Pro status
Top Pros are among the highest-rated, most popular professionals on Thumbtack.
2025
2022
2021
Services offered
Beverage types
Event type
Wedding reception
Birthday party
Special occasion
Cocktail party
Event vibe
Low key / casual
Formal / elegant
Upbeat / lively
Club scene
Projects and media
Projects and media
Reviews
Customers rated this pro highly for professionalism, responsiveness, and work quality.
Excellent 4.9
39 reviews
5
95%
4
3%
3
2%
2
0%
1
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Read reviews that mention:
Anastasia R.
3 weeks ago
•
Hired on Thumbtack
I just hired this lovely couple for bar tending in October. Thus far, they've been very responsive, helping me in planning bottle count, etc. I can't wait for the event to come around!
Bartending
Denise R.
Aug 9, 2026
•
Hired on Thumbtack
Hired for my friend's wedding. They responded quickly to all my texts, showed up on time, and did a great job keeping the bar running smoothly.
Details: 51 - 75 guests • Wedding reception • Formal / elegant • Public venue • Beer • Liquor / mixed drinks • Wine • Non-alcoholic beverages • Venue will already have a bar • Tip jars allowed
Bartending
Christopher W.
Sep 22, 2025
•
Hired on Thumbtack
Mike and Robin are wonderful people and great bartenders. They provided our wedding with great service and were always made sure that our guests were taken care of. My bride / now wife was saying they make great vodka and cranberry, the perfect ratio of the combo, and some my wedding guest have me feedback on how well they did and it was all positive, to making sure the drinks were cold to the quality of the drinks they served and to make sure that you having a great time. My now wife and I would highly recommend Mike and Robin for your events.
Thank you Robin & Mike for being responsive w/great info./communication & availability on such short notice! The estimate for the event was off the charts amazing & no other estimate compared/came close! Professional & polite on every level for a wedding cocktail hour & outdoor reception! Amazing value for a married team of 2 experienced bartenders, who set up/organized 2 separate bar areas one after the other & kept the guests served & the vibe joyful throughout the day & evening. Set up & clean up was completed in both an efficient & timely manner by the team. The value of your service was undeniable! What a wonderful duo to hire for the event! We are very appreciative!
Even though they were not able to do my event, they were a pleasure to work with. They even referred me to a couple other vendors
Details: 176 - 200 guests • Wedding reception • Upbeat / lively • Public venue • Beer • Wine • Non-alcoholic beverages • Venue will already have a bar • Tip jars allowed
Bartending
Credentials
Background Check
Robin Emmons-Alltop
FAQs
What should the customer know about your pricing (e.g., discounts, fees)?
We let the customers know the price, for what they want done. We let them know that if they need extra time or supplies, that there would be an additional fee.
What is your typical process for working with a new customer?
We except the work, then we set it up to talk to the client , either by phone, zoom, or actually meeting in person. We exchange phone numbers, we find out what the client wants. Then we let them know what we do, and what we don't do.
What education and/or training do you have that relates to your work?
I have 4 years of college in Business. We are both State Licensed to handle bartending and food handling. This was a course that we both took ..We both took the State test, and passed. I took another course in coordinating and decorating. I received my certificate for that course, with high honors.
