- How did you get started doing this type of work?
I have always enjoyed cooking and experimenting in the kitchen as a hobby, but have held full-time jobs in other industries. I've decided to take my love for the culinary world to the next step and pursue my dream.
- What types of customers have you worked with?
Dinner parties for groups of friends or family.
- What advice would you give a customer looking to hire a provider in your area of work?
If you want creativity and not your average Sunday dinner, I am your guy.