FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
Cakes cost between 5 and 12 dollars per serving, depending on complexity. We have a minimum of 25 servings.
- What is your typical process for working with a new customer?
We sit down, we do a few sketches, we look at pictures online, and eventually, we come up with a beautiful design. We can do this at the bakery or at the customer's house.
- What advice would you give a customer looking to hire a provider in your area of work?
Ask for photos of the bakers' past work. Bakers vary in their artistic ability, only photos will give you a clear picture of the quality of work to expect.