FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
Quality is the most important attribute. Our attention to detail is unmatched.
- What is your typical process for working with a new customer?
I want to know what their priorities and expectations are up front so I can start there first. If your Kitchen is the focal point I want to know that. I’m very easy to talk to and flexible.
- What education and/or training do you have that relates to your work?
More than 15 years experience. One year Owner/Operator… with nothing less than 5 Star reviews.