Dan's Stand Shaved Ice
Dan's Stand Shaved Ice

Dan's Stand Shaved Ice

contact for price

Scheduling

Responds within a day

Introduction
I've always loved snow cones on a hot day in Texas (and there are a lot of those!), but not all snow cones are equal. That's why I began my business in 2021 to provide great shaved ice and smiles to all my customers young and old.
Overview

Hired 8 times

Serves Grand Prairie, TX

Background checked

3 employees

3 years in business

Business hours

This pro hasn't listed their business hours.

Payment methods

This pro accepts payments via Apple Pay, Cash, Check, Credit card, Google Pay, PayPal, Samsung Pay, and Zelle.

Social media

Instagram

Featured Projects

2 photos

Specialties
Vendor type

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Type of event

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Cuisine type

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Reviews

Customers rated this pro highly for work quality, value, and professionalism.

5.0

3 reviews

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pro avatar
Avery C.
Jun 28, 2024
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Hired on Thumbtack

Hired on Thumbtack

The snow cones were great! Dan’s stand was on time and so nice to our community! They’re fairly priced and definitely will be using them in the future.

Details: 101 - 125 guests • Corporate event • I'm flexible • Drinks • Dessert • Office • By host

Food Truck or Cart Services
pro avatar
Jamie B.
Jun 22, 2024
·

Hired on Thumbtack

Hired on Thumbtack

Dan's Stand Shaved Ice was an absolute delight. All our employees loved it. They arrived early, were extremely polite and professional. Exceeded expectations. Thank you!

Details: 50 guests or fewer • Corporate event • I'm flexible • Dessert • Office • By host

Food Truck or Cart Services
pro avatar
Sarah M.
Jan 16, 2023
Danielle was great! She set up at my son's birthday party and even customized a snow cone just for him. It was a hit with the kids and the adults too. Much better snow cones than the well-known competition imo.
Credentials
Background Check

Danielle Asbjornson

FAQs

  • What should the customer know about your pricing (e.g., discounts, fees)?

    We start at $250 for snow cones and $200 for hot chocolate or coffee. The more guests the cheaper!

  • What is your typical process for working with a new customer?

    I love working with new customers. I always make sure to have a phone call (or text string) to make sure I can meet their expectations and customize our menu as much as possible.

  • What education and/or training do you have that relates to your work?

    I have been working at either a coffee shop or a snow cone stand for almost 5 years all together now. I have my bachelor's degree in business and marketing and of course, my food handlers license.

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