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About
I've always loved snow cones on a hot day in Texas (and there are a lot of those!), but not all snow cones are equal. That's why I began my business in 2021 to provide great shaved ice and smiles to all my customers young and old.
In the years go to follow I’ve incorporated hot chocolate, coffee and dirty sodas to reach more customers!
Overview
Hired 12 times
Serves Grand Prairie, TX
Background checked
3 employees
5 years in business
Business hours
This pro hasn't listed their business hours.
Payment methods
This pro accepts payments via Apple Pay, Cash, Check, Credit card, Google Pay, PayPal, Samsung Pay, and Zelle.
Customers rated this pro highly for work quality, professionalism, and responsiveness.
5.0
4 reviews
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Alane J.
May 25, 2026
The Dan stand is absolutely amazing! They transformed my daughter's grad party into an unforgettable event. The drinks and snow cones were delicious and aesthetically pleasing. My guest were impressed and their customer service can't be beat. They showed up on time and communicated with me through the entire booking process. I will certainly hire them again.
Avery C.
Jun 28, 2024
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Hired on Thumbtack
The snow cones were great! Dan’s stand was on time and so nice to our community! They’re fairly priced and definitely will be using them in the future.
Dan's Stand Shaved Ice was an absolute delight. All our employees loved it. They arrived early, were extremely polite and professional. Exceeded expectations. Thank you!
Details: 50 guests or fewer • Corporate event • I'm flexible • Dessert • Office • By host
Food Truck or Cart Services
Sarah M.
Jan 16, 2023
Danielle was great! She set up at my son's birthday party and even customized a snow cone just for him. It was a hit with the kids and the adults too. Much better snow cones than the well-known competition imo.
Credentials
Background Check
Danielle Asbjornson
FAQs
What should the customer know about your pricing (e.g., discounts, fees)?
We start at $250 for snow cones and $200 for hot chocolate or coffee. The more guests the cheaper!
What is your typical process for working with a new customer?
I love working with new customers. I always make sure to have a phone call (or text string) to make sure I can meet their expectations and customize our menu as much as possible.
What education and/or training do you have that relates to your work?
I have been working at either a coffee shop or a snow cone stand for almost 5 years all together now. I have my bachelor's degree in business and marketing and of course, my food handlers license.
