Taste of Napoli LLC
It’s free, with no obligation to book
Maintain 6 feet of distance from customers
Wear masks during the job
Wear gloves during the job
Disinfect surfaces touched during the job
Corporate Dinner Restaurant buyout
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Customers rated this pro highly for work quality, professionalism, and value.
Read reviews that mention:
Private Cooking Lessons
Wedding and Event Catering
Event Help and Wait Staff
- What is your typical process for working with a new customer?
Having first contact with guest for idea and proposal. Than meeting with guest on his facilities to develop the logistics.
- What education and/or training do you have that relates to your work?
Culinary degree/ manager certificate/business administration.
- How did you get started doing this type of work?
Since a was kid. I come from a well know restaurateur family in Italy.