Fresh scratch cooking from dock and farm straight to your table.
At Chef Nancy & Co, we provide ultimate boutique catering services that are personally customized just for you. It is our passion to blend the perfect ingredients and table for a memorable event: The art of intimate gourmet catering, a passion for local sustainable food, and custom-designed menus featuring the best of chef-selected, locally farmed produce, professionally butchered free-range/grass-fed meats, and the freshest wild-caught seafood straight from the fish mongers, along with our fresh baked breads and pastries. From start to finish, our original cuisine will be expertly prepared and beautifully presented at your event location.
We specialize in small boutique-style events, acting as your dedicated Small Event Coordinator to handle everything from planning to execution. Our expertise covers:
Formal Dinner Parties and Intimate Gatherings
Cocktail Parties and Holiday Celebrations
Backyard BBQs and Tailgating Events
Enchanting, bespoke Garden Parties
Elegant, refined Tea Parties
At this time, we are an onsite caterer/private chef service for hire specializing in small gatherings up to 75 guests.
We also offer staffing for your event should you only need Bartenders and Servers. All of our staff are professionally trained and ready for any event need.
