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Introduction: I have been cooking all of my life. I worked at Cafe Flora for 15 years as a sous chef. I am knowledgeable in vegetarian, vegan, raw, healthy, gluten-free, meats, and mostly any type of cooking, except very exotic meats and things like that. I have cooked for people who are just out of surgery, cancer and AIDS patients, and just everyday people. The type of cooking I enjoy the most is very personal, for people that I care about , or people who appreciate simple, healthy, home comfort foods. When I say simple, I do not mean lack of flavor. Sometimes, the most simple flavors are the best, when you taste the food for what it is, where it came from. I guarantee that those whom I cook for will not be disappointed.
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Ann A.
Dec 3, 2014
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Hired on Thumbtack
Hired on Thumbtack
Lisa has come to our home several times as a personal chef. The dishes she made for us were delicious! My husband is a vegetarian and I am not. Lisa researched for our dietary needs and we both had very tasty meals! She arrived in a timely manner, cleaned up, and was respectful of our privacy. Lisa goes above and beyond expectations!
Personal Chef