FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
All pricing is non-negotiable and is set based on guest attendance and anticipated travel needs/supplies up to 25 miles from Seattle.
- What is your typical process for working with a new customer?
We will start with an initial consultation where I just get to know you and the basics of your vision. From there we will schedule up to 3 meetings either virtually or in-person to plan your event. In between meetings, I am available to answer any questions via email. Select services may include additional meetings for event design/rentals, etc.
- What education and/or training do you have that relates to your work?
10+ years of hospitality management helps me understand the flow of events and background needs for vendors