Jill's Cooking

Introduction: I am an independent cook with 28 years of experience. I have a passionate love for cooking. I am ServSafe certified and hold a restaurant manager's license. I can cook in your kitchen. I will clean up after myself for any food preparation, before breakfasts, lunches, dinners or hors d'oeuvres are served. I am able to write any menu according to food preferences and desires. I will do all the shopping and food purchasing. Special diets are also welcome on any menu, including salt-free, low-lactose, vegan, diabetic and any therapeutic diets, etc. I can provide services anywhere for 4 to 200 people. You provide the kitchen, and I'll prepare and cook all the food, do the cleanup, and leave before the guests arrive.