FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
We prefer to work with a clients budget - getting creative and finding a way to have the event you dream of within your budget is out ultimate goal.
- What is your typical process for working with a new customer?
We love to work on a menu or event until it is perfect ! Your special day is just as important to us - we cook and plan with passion !
- What education and/or training do you have that relates to your work?
Chef Diane is a Certified Holistic HeLth Coach and trained Chef with over 20 years experience