FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
I charge between $25-$35 hr., depends on services and distance.
- What is your typical process for working with a new customer?
My clients will receive an email to schedule a phone meeting. During the call we will go over all event details, I find this to be effective in order to run a successful event. I will follow up after the event with a call or email, just to check how things went.
- What education and/or training do you have that relates to your work?
I'm a full-time recruiter for hotel staff, which includes banquet bartender, servers and housekeeping staff. I have years of experience working with professional staff and make sure that bartenders are certified.