|Sunday||8:00 a.m. to 12:00 a.m.|
|Monday||8:00 a.m. to 12:00 a.m.|
|Tuesday||8:00 a.m. to 12:00 a.m.|
|Wednesday||8:00 a.m. to 12:00 a.m.|
|Thursday||8:00 a.m. to 12:00 a.m.|
|Friday||8:00 a.m. to 12:00 a.m.|
|Saturday||8:00 a.m. to 12:00 a.m.|
It's JUST Food LLC
About this pro
We really enjoyed dinner! The food was excellent! Nicole was very nice and professional. It was a great experience !!! Def recommend her!Jun 6, 2018Verified
Wow, from the moment I talked with Nichole, things just felt right. When she arrived to cater our Mothers day brunch, she was so warm welcoming and make for such a great and relaxing environment. She also worked with 5 children to help them take part and teach and help them make the food. Again amazing, the food was all fresh and all very good. I highly recommend Nichole and "Its just food" we will definitely have her back.May 15, 2017Verified
Photos and Videos
- What should the customer know about your pricing (e.g., discounts, fees)?-Pricing is either "per person", or "hourly + cost of groceries", depending on the service. -I don't charge for travel within 25 miles.
- What is your typical process for working with a new customer?All of my services are custom, tailor-made to the client's needs, so its really important to talk with you to better understand exactly how I can help to make your culinary experience exceptional. If for whatever reason I'm not a good fit for you, I always have referrals for you! For example, I am not a vegan/vegetarian chef, but I know several very good ones!
- What education and/or training do you have that relates to your work?-I am a Certified Fitness Nutrition Specialist through the ISSA (Int'l Sports Science Assn). -I am a Level II Sommelier through the ISG (Int'l Sommelier Guild) -I am a Certified Personal Chef through the CBI (Culinary Business Institute) -I am a member of the USPCA (US Personal Chef's Assn) -I am a Certified Food Handler through Serv-Safe.