FAQs
- What is your typical process for working with a new customer?
I would like to sit down with them on the phone or in person just to get a feel for what there looking for the vibe the want set and speciality drinks they have in mind so I can provide them with the ultimate experience so that they have an awesome time
- What education and/or training do you have that relates to your work?
I am Bassett certified and serv safe certified I have been bartending in high volume restaurant's for 10+ years right now I work for Buffalo wild wings I've been the lead bartender there for the last 5 years
- How did you get started doing this type of work?
I kind of fell into it I was at school and needed extra money and i took a job at a local restaurant I fell in love with it as years progressed I got really good at it and genuinely enjoyed my work the people you meet and the opportunities you come across are endless