FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
We usually charge per hour.
- What is your typical process for working with a new customer?
We usually ask whats the party plan and how many people are expected. We check with the host if they know their guests favorite drinks and may suggest some if they don't have any.
- What education and/or training do you have that relates to your work?
I am TIPS Certified Bartender.