Shawarmaniac Mediterranean Grill

contact for price

Zip code

Scheduling

Budget per person

Guest count

Sorry this pro can’t do your job, but we know other pros who can.

Check them out

Introduction: We offer Gluten Free, Dairy Free & Vegan Friendly Options! We are Lebanese and we are proud to serve you Authentic & Delicious Lebanese Shawarma & Falafel.

Overview

Hired 2 times

Background checked

8 employees

10 years in business

Payment methods

Ask this pro about their preferred payment method.

Featured Projects

43 photos

Church Mother's Day Event
Wedding and Event Catering

Specialties

Event type

, , , , , , , , ,

Cuisine(s)

,

Reviews

Customers rated this pro highly for value, responsiveness, and professionalism.

Exceptional 5.0

7 reviews

5

100%

4

0%

3

0%

2

0%

1

0%

Ashley D.

Sep 27, 2015

They serve Chicken Shawarma and Falafel in pita wheat pockets. So delicious with their gluten-free vegan garlic and tahini sauces. Recommended for birthday catering events and for vegetarians!

Norah S.

Jan 25, 2017

Ziad helped me decide what a good buffet would be for a work meeting, and they put everything together for us. It was a big hit, especially the chicken shawarma and hummus! They also can do box lunches which made clean up really easy. As an Office Manager, this made my job a lot easier.

Emi B.

May 2, 2017

We recently had a Shawarmaniac cater a graduation party for our son. Everyone loved the food! And so easy to work with Z - great customer service!

Latifa M.

Nov 30, 2017

We have hired Shawarmaniac more than 2 times and every time we are impressed with the quality of food, freshness, quantity, and always delivery right on time. Highly recommended.

Kasra S.

Dec 7, 2017

Incredible food made even greater by incredible people! Ziad knows his craft well and he certainly knows proper Lebanese cuisine.

Credentials

Background Check

Ziad El hajj

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
You can visit shawarmaniac.com
What is your typical process for working with a new customer?
1) Must know the number of people we're catering to. 2) Order must be placed 1 week prior to the actual event. 3) Must know the customer food preference? Vegan, Chicken, Beef, Lamb? 4) Budget?
What education and/or training do you have that relates to your work?
I am the owner and the chef for middle-eastern Lebanese shawarma and vegetarian falafel.

Shawarmaniac Mediterranean Grill

FAQs

Related cost information

Popular in Kirkland

You might also like

In other nearby areas