FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
I really don't have a standard pricing, I'm more of a people wants and likes kind a person than I just make my quote in that regards .
- What is your typical process for working with a new customer?
meeting with them get a good feel for what they would like to accomplish in they're event I do that with everyone at all times .
- What education and/or training do you have that relates to your work?
ged and work with lots of restaurants in the past as manager and all positions