FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
Pricing is flexible, I realize my company is new and try to offer bargain prices and send reasonable quotes. Discounts may be give for things such as bar provided or for other various reasons.
- What is your typical process for working with a new customer?
The process is to try to let our customers know who we are. We want to be remembered and be able to get into this business.
- What education and/or training do you have that relates to your work?
I have over three years in the restaurant and food service industry. I have 3 months and counting experience in bartending at Dellwood Country club and currently work at the Tavern in Arden Hills.