Introduction: We are a high end or very causal catering company. I have provided to many high end clients in San Diego for over 7 years as well as being an executive chef at restaurants such as Flemings steakhouse, seasons 52, and Bo beau kitchen and garden. We will cater to whatever you desire.
I grew up in a family owned restaurant in Minnesota. My wife and business partner helps proved the best service you can imagine.
Overview
8 years in business
Payment methods
Ask this pro about their preferred payment method.