Stella Maris Kitchen
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Introduction: Stella Maris Kitchen was created by Stella Ogiale, with a vision that fresh & healthy traditional food from American and other Western cultures like French and Italian, as well as delectable cuisine from places like Nigeria and Cameroun. With catering that can be easily accessible to individuals, organizations, as well as utilized for special events.
We use natural, locally grown ingredients whenever possible. We promote an experience that is based on simplicity and traditional food culture. We find ways to unify street food culture with healthy food choices.
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4 employees
8 years in business
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Eunice F.
May 9, 2017
I am a foodie so when i saw fliers inviting for a free food tasting at Stella Maris Kitchen i could not miss it!
I was amazed at the quality and variety of the food that was available!! Menu consisted of delightful African dishes, tasty Italian pastas, gourmet American burgers, salads, sandwiches etc. What i liked most was the fact that everything on the menu was the healthy version: no sugar or additives.
I raved about them in the office and we had them cater for our Christmas party and everyone loved the food. They have since catered two company birthday parties and a recent send-off party for a member of my staff. The latter event was impromptu yet hot, freshly prepared salmon sandwiches, shrimp pasta salad, garden salad, Jollof rice and tasty sauteed greens for 50 people was delivered at short notice
I will certainly recommend you try them!!
Eddie R.
May 24, 2017
The food is outstanding, prompt, professional, and courteous service at our last event catered by Stella Maris Kitchen. We had over 50 guests and everyone shared positive comments about the variety and quality of the food. And you really get your money's worth.
Eddie Rye Jr.
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Stella Ogiale