The Fresh Fork

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Introduction: A great customer experience starts with me. We smile, greet guests warmly and promptly, take pride in our appearance, we are enthusiastic, we respond quickly, and we always thank them. We have catered events from 10 people to 10,000 people. 21 years in the hospitality industry. Making people happy brings joy to my heart.

Overview

Hired 19 times

12 employees

17 years in business

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Reviews

Customers rated this pro highly for professionalism, value, and responsiveness.

Exceptional 5.0

7 reviews

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Beth W.

Mar 9, 2018

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Hired on Thumbtack

Details: Bride or groom • Dinner • Entrees • Side dishes • Cold beverages (non-alcoholic) • Fusion • American - casual • Asian • Italian • Mediterranean / Middle Eastern • Buffet / self serve • Yes - full kitchen (oven, stove, refrigerator, sink, and utensils) • 81 - 90 guests • Disposable plates, utensils, and cups • Serving/warming trays, dishes, and utensils • $ (basic)

Wedding Catering

Jeff S.

Feb 5, 2018

The food was absolutely delicious. BBQ brisket, out of this world. Great customer service from the begin to the end! Took care of us 100%

Blanca I.

Feb 6, 2018

Team Work we all each other like family not coworkers

Phil H.

Feb 8, 2018

Aaron and his entire team were great. Food was delicious!

Shirley W.

Feb 9, 2018

Great food and service, very accommodating and friendly. They customized our menu and had a wide variety of vegan and gluten free options! Loved it!

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
We do not have any hidden fees.
What is your typical process for working with a new customer?
I always respond quickly and invite them to our cafe for lunch so we can sit down and discuss their menu and event.
What education and/or training do you have that relates to your work?
I have a degree in Applied Science for the Culinary Arts. Also, 21 years in the hospitality industry.

The Fresh Fork

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