FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
Each client I work with will want something completely different than my previous one. There are also factors such as how many other people are there working on the wedding. Do you have caterers or waitstaff serving and bussing tables? Is there a venue coordinator that will be on site to assist me with heavy lifting? Have all the centerpiece flowers and miscellaneous decor been setup prior to the event or does that need to be done by me?
- What education and/or training do you have that relates to your work?
I am always keeping up to date on the latest bridal information. Trends come and go but useful information is slow to come. I listen to wedding podcasts and shows while I clean my house, I am constantly finding new DIYs and always searching for the next best website for the cheapest, best quality table linens and china. Things that will help my clients rather than the latest trend. Because I would much rather work with a client that does something completely off trend but is true to who they are and save them money than be the person totally up to date on the hottest new thing yet my couple spends exorbitant amounts on something I could have easily found or DIYed for them myself!
- How did you get started doing this type of work?
I actually did wedding cakes, cupcakes and cookies for about 4 years for my online bakery. After a while of doing that and seeing a lot of behind the scenes for weddings I realized that there was SO much more to be done than what most bride and grooms realized. I've been planning my own birthday parties (and then birthday parties for my little brother) since I could walk. Planning events, coordinating things and creating pretty things have always been passions of mind. Being able to turn that into a profession has been a dream!