FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
We are Professional and Courteous to everyone in attendance.
- What is your typical process for working with a new customer?
I like to sit with the person planning and get an idea of their vision. With this done, we can set goals and guidelines to make everything perfect and hassle free.
- What education and/or training do you have that relates to your work?
I am a certified bartender, cook, responsible vendor and have my serve safe permit.