Chef Don
contact for price
Scheduling
Budget per person
Sorry this pro can’t do your job, but we know other pros who can.
Introduction: I am a fifteen year veteran of both high volume and small settings. I can cater and have the ability to think on the fly. I can cut and prepare meat from the loin itself and have a great BBQ background. If you want a chef who is dedicated to his work and will make you smile, then I am the man for the job. I enjoy seeing people smile when they taste my cooking.
Overview
6 employees
15 years in business
Payment methods
Ask this pro about their preferred payment method.
Featured Projects
2 photos
Specialties
Cuisine(s)
, , , , , , , , , ,
Event type
, , , , , , , , , ,