FAQs
- What education and/or training do you have that relates to your work?
ALWAYS! We are always reading cook books, articles, even practicing in our own kitchen to stay in tune with the trends and perfections we demand.
- How did you get started doing this type of work?
We got tired of making someone else's dream come true. We decided to make our own dreams come true. Also we LOVE to cook.
- What types of customers have you worked with?
Custom Cakes and Plated Caterings