FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
Pricing is available on my website under the "info" page by clicking on the "pricing guide" button.
- What is your typical process for working with a new customer?
Submit an inquiry through my contact page and I’ll get back to you within 24-48 hours. The remainder of the process includes the following: 1. Place a 50% deposit to claim your event date. You can view final cake prices using the “Pricing Guide” button below. This deposit will count toward the total price of your final cake. I do not hold celebration dates without a deposit, so there is a possibility your date may not be available if you choose to wait until after your tasting. 2. If you so choose, order some mini cake tasters! a. Pick-up: Samples are offered in the form of 3-inch, 3-layer decorated mini cakes that showcase seasonal artistry. If you'd prefer to pick up the samples and enjoy them on your own, each mini tasting cake is $20. We will then follow-up with a phone call design meeting to finalize your cake details. b. Sit-down experience: This involves about an hour where you’ll taste five flavors in the form of the mini 3-layer decorated cakes. I will meet you in a public setting (a common spot is Lofty Coffee in Encinitas) with a prepared table. At this meeting we will finalize your design, flavor choices, and any other questions you may have. This option is $150. 3. Design Meeting: If you choose to forgo the sit-down option or cake tasting all together, we will follow-up with a phone call design meeting. During this meeting, you will be presented with a one-of-a-kind design sketch based on your personal vision and inspiration photos. We will discuss your design, color palette, flower arrangements, and any changes you’d like to make. 4. Once we finalize your cake design, size, and flavor you’ll receive a final quote, and the remainder must be paid no later than 30 days prior to your event date. From there you’ll be all set to receive your dream cake!
- How did you get started doing this type of work?
My story began in Bend, OR, and took a detour through a career in Civil Engineering, proudly serving in the US Air Force. However, my heart was always in the kitchen, crafting delicious desserts with passion and precision. In 2022, I embarked on a new adventure in sunny San Diego, trading my corporate role for the joy of baking. While my professional path was far from confectionery, my love for creating delightful cakes had been a cherished secret. It wasn't until a family gathering in North County San Diego that serendipity struck. I baked three extraordinary cakes that left the crowd clamoring for more, demanding business cards, and contact information. The positive reactions couldn't be ignored, and I decided to follow my newfound calling. Since then, I've obtained the necessary licenses and permits, immersing myself in the art of cake design and baking. From weddings and bridal showers to birthdays and beyond, I've poured my heart and soul into crafting unique flavors inspired by fine dining and elevated cuisine. Each creation is a labor of love, and I'm thrilled to continue pushing the boundaries of taste and artistry to leave you utterly amazed and salivating for your next cake creation!