Introduction: I am a personal chef and culinary instructor.
I design a personalized menu, shop, cook, label, and sometimes deliver for the client once or twice weekly.
I develop a curriculum or client-specific class with menu, work at students' pace, and teach/coach cutting and cooking skills.
Classes taught range from Cooking 101 and knife skills to French food and wine to pasta making and sushi!
Payment methods
Ask this pro about their preferred payment method.