Underground Catering
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Introduction: Quality and Fun. I have been teaching kiddos and adults how to make yummy concoctions for 2 years. Before this I owned an Organic Cafe in Hollywood. I am bringing my expertise in organic, sustainable and seasonal cooking to the High Desert. My favorite part of moving to the High Desert are the wonderful faces I get to work with and the smiles that come when they learn a new task.
Overview
2 employees
6 years in business
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