Pepe's Red Tacos

Introduction: Our barbacoa (Mexican beef brisket) recipe has been passed down two generations. We slow cook our barbacoa for over 5 hours to get the super tender and juicy flavors. We serve all of our red tacos with consume (Mexican Au Jus) for your dipping pleasure. We offer taco suave (soft taco), tacos dorados (crispy taco), vampiros (tostada with crispy cheese), quesi-tacos (soft taco with lots of gooey cheese), mulitas (mini quesadillas), tortas (served on a savory Mexican roll) and consume (beef brisket broth also known as Mexican Au Jus). We also offer vegan and vegetarian options.