On The Scene Cuisine, LLC

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Introduction: We personalize your menu and service for your event. I also have studied various special diet restrictions and choices. We are always on time with delivery and have got repeat business from all clients, not many can say that! I love to make people happy with my food I prepare. I also like being fair on prices. A lot of caterers charge crazy amounts because they purchase a lot of pre made items, we do not our product is made fresh for your event by us!

Overview

Hired 13 times

4 employees

13 years in business

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Exceptional 5.0

12 reviews

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Dave s.

Aug 15, 2015

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Hired on Thumbtack

Event Catering (Buffet)

Sheryl B.

Dec 31, 2014

Awesome! Kat's the best!

Stephani C.

Sep 2, 2015

Kat, Mary and the team at on the scene cuisine is simply amazing! We have had them cater several events... My 50th birthday party in January was so special and the food was beautiful to the eye and tasted wonderful. They catered our daughters wedding shower again the food was perfect, individual quiche, fresh fruit but her croissant doughnuts were the hit of the party! The last and most important was our daughters wedding! The menu was exactly what my daughter and son in law wanted! Pulled pork sliders, ribs, and tri tip. All the salads, veggies and pasta so fresh and our guests were so pleased with their food. The individual pies and the Carmel Apple bar was so special! You should book your next event, party or get together with Kat! She always makes your food with love and it shows in every dish!!! Stephani and Tony C. (Manteca CA)

Kathleen B.

Sep 1, 2015

Highly recommend - On the Bay Shrimp Wraps, Meatball Sliders, Yummy everything. Easy to work with, on time, efficient, and great variety. The only problem I've ever had is their food is so popular, they run out before I can get there!

Marta Q.

Nov 5, 2013

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Hired on Thumbtack

We were very happy with Kat Mcdonnell & crew! The food was excellent,homemade rolls, brined turkey breast, mashed potatoes,yams, fantastic dressing, dill carrots! A very good homemade turkey gravy! She is so wonderful to work with! We are asking her to come again and do our December Meeting! Thanks Kat!

Wedding and Event Catering

FAQs

What education and/or training do you have that relates to your work?
Yes I go to classes offered by my food distributors on sanitation, technique and cuisines.
How did you get started doing this type of work?
I worked at an cafe when I was 14 and loved it when customers would say "great food"!
What types of customers have you worked with?
Buffets, gourmet sliders, BBQ and Italian dishes

On The Scene Cuisine, LLC

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