FAQs
- What education and/or training do you have that relates to your work?
Yes, I am currently getting my BA in Culinary Business
- How did you get started doing this type of work?
I love food. People love food. We enjoy it together. And it recession proof. Everybody has to eat.
- What types of customers have you worked with?
Birthday parties, baby showers, tailgating events, dates, and get togethers