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Vegan cooking instructors near Tustin, CA

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These pros consistently receive high praise in customer reviews.These popular pros are highly sought after for their quality and expertise.These pros recognize that your time is important, and are the fastest to respond to requests.Pros who have the most reviews.These highly recommended pros are experts, ready to help with your project.

These pros consistently receive high praise in customer reviews.These popular pros are highly sought after for their quality and expertise.These pros recognize that your time is important, and are the fastest to respond to requests.Pros who have the most reviews.These highly recommended pros are experts, ready to help with your project.

Avatar for Azurest Catering & Events
Avatar for Azurest Catering & Events
3.
Azurest Catering & Events
3.
Azurest Catering & Events

5.0

(3)

5.0

(3)

  • 6 hires on Thumbtack
  • Serves Tustin, CA
Zimbalist C. says, "If you’re looking for someone to elevate your event beyond what you imagined, Chuck and Azurest Group are it. We’ve worked together since 2016, and there’s a reason I haven’t used anyone else since. Chuck doesn’t just cater events, he crafts experiences. Every time, his attention to detail is on point, and he finds a way to make things feel special, personalized, and effortless. What stands out most is how he makes everything easy. Whether you’re navigating food preferences, dietary needs, or creating a flow that complements the vibe, Chuck listens, anticipates, and delivers. You don’t have to stress or second guess; he brings clarity, excellence, and care. His food is phenomenal, but it’s the experience he creates that keeps people talking long after the event ends. For me, the most important thing when choosing a catering and event partner is trust; someone who shows up, follows through, and genuinely cares. That’s what Chuck brings every single time. Azurest Group is my go-to for every event, and always will be."See more
Zimbalist C. says, "If you’re looking for someone to elevate your event beyond what you imagined, Chuck and Azurest Group are it. We’ve worked together since 2016, and there’s a reason I haven’t used anyone else since. Chuck doesn’t just cater events, he crafts experiences. Every time, his attention to detail is on point, and he finds a way to make things feel special, personalized, and effortless. What stands out most is how he makes everything easy. Whether you’re navigating food preferences, dietary needs, or creating a flow that complements the vibe, Chuck listens, anticipates, and delivers. You don’t have to stress or second guess; he brings clarity, excellence, and care. His food is phenomenal, but it’s the experience he creates that keeps people talking long after the event ends. For me, the most important thing when choosing a catering and event partner is trust; someone who shows up, follows through, and genuinely cares. That’s what Chuck brings every single time. Azurest Group is my go-to for every event, and always will be."

FAQs

Answers to commonly asked questions from the experts on Thumbtack.

How much do private cooking lessons cost?

You can take private cooking classes to have fun, to learn a new skill, to improve your health, to bond with your partner, to enjoy a playful first date or to have a unique birthday party experience. Nationally the average cost of private cooking lessons ranges between $100 and $150. Prices can vary, depending on where you live, the type of cooking class you’re taking, the ingredients the chef provides, and the reputation of the chef. Cooking classes with Anthony Bourdain will clearly cost more than classes with a local restaurant owner. The number of people in the class will also affect the cost, with group lessons often priced per person to account for the cost of ingredients. For example, for group lessons, a brunch workshop may cost an average of $70 per person, a steak dinner with sides could cost an average of $80-$85 per person, and a sushi lesson could cost an average of $100 per person. Ingredients play a major role in cost, as the chef will pre-purchase the food you will be working with. Weekday classes will usually cost less than weekend classes.

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