FAQs
- What education and/or training do you have that relates to your work?
Daily reading, research, and living the lifestyle!
- How did you get started doing this type of work?
By living the Living Foods Lifestyle. I see the benefits in myself and my children and desire to spread this healthy and amazing way of living with others.
- What types of customers have you worked with?
Catering, weekly meal program, pantry renovations, at-home cooking classes and market tours.