Scratch Kitchen Catering
Scratch Kitchen Catering

Scratch Kitchen Catering

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Introduction: I have been cooking since a young age with my father. We worked side by side every Thanksgiving together. He taught me everything he knew. He enrolled me at the Le Cord en Blue in Pasadena,Ca where I studied the art of French cooking. Since achieving an associates degree in Culinary Arts, I have worked in very high volume kitchens, steakhouses and fine dining restaurants. I am currently the Executive Chef for an American Bistro restaurant where we specialize in prime cut steaks, hand made pastas and scratch made cuisine.

Hired 2 times

Background checked

3 employees

1 year in business

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This pro accepts payments via Apple Pay, Cash, Check, Credit card, Square cash app, and Zelle.

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Customers rated this pro highly for value, work quality, and professionalism.


2 reviews


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Stacey f.
Nov 26, 2023

Hired on Thumbtack

Hired on Thumbtack

After a caterer backed out at the last minute for my twins Sweet 16 party, I went to Thumbtack to find a replacement. Scratch Kitchen Catering was more affordable than the previous caterer, they have wonderful customer service and they offered a tasting before we finalized the booking. The chef accommodated our specific menu requests and the food was so flavorful! We will definitely use this caterer for our future events!

Details: Birthday or anniversary party • Cocktail hour or hors d'oeuvres • American - casual • Small bites • I'm flexible • Banquet hall or ballroom • Yes, partial kitchen (fridge and sink only) • 70 - 79 guests • Standard (basic ingredients)

Scratch Kitchen Catering's reply
Thank you so much, it was truly are pleasure! 🙏
Wedding and Event Catering
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Richard C.
Jan 22, 2023
Very professional and great quality of food.
Background Check

Kyle Luke


  • What education and/or training do you have that relates to your work?

    Associates in Culinary Arts

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